Head Chef's Seasonal Offers
The best seasonal delicacies of Estonian cuisine have been put together by Rene Uusmees,
the Executive Chef of MEKK Restaurant and Bar.
M E K K G L Ö G I
with mandarin nectar
12 € with alcohol / 9 € alcohol-free
A P P E T I Z E R
DUCK TERRINE WITH FRIED DUCK LIVER
onion marmalade and nut bun / mustard-pickled vegetables and chanterelles
L I G H T D I S H
COLD SMOKED SALMON FROM MEKK’S SMOKE OVEN
dill and mustard sauce / potato cake
M A I N D I S H
DUCK LEG CONFIT WITH CARAMELIZED PEARS
potato cream with duck meat greaves / pickled kohlrabi with lingonberries / crispy kale / roasted garlic flakes
D E S S E R T
WHITE CHOCOLATE AND GOAT CHEESE PUDDING
wildberry sauce
3-course menu €59 per person.
4-course menu €69 per person.
Head Chef's Seasonal Offers
The best seasonal delicacies of Estonian cuisine have been put together by Rene Uusmees,
the Executive Chef of MEKK Restaurant and Bar.
M E K K G L Ö G I
with mandarin nectar
12 € with alcohol / 9 € alcohol-free
A P P E T I Z E R
DUCK TERRINE WITH FRIED DUCK LIVER
onion marmalade and nut bun / mustard-pickled vegetables and chanterelles
L I G H T D I S H
COLD SMOKED SALMON FROM MEKK’S SMOKE OVEN
dill and mustard sauce / potato cake
M A I N D I S H
DUCK LEG CONFIT WITH CARAMELIZED PEARS
potato cream with duck meat greaves / pickled kohlrabi with lingonberries / crispy kale / roasted garlic flakes
D E S S E R T
WHITE CHOCOLATE AND GOAT CHEESE PUDDING
wildberry sauce
3-course menu €59 per person.
4-course menu €69 per person.